The Entries

The Entries

If our anchor point is Foie Gras, we have over the years created subtle, tasty and original starters in different flavours and for all occasions. Discover all our creative flavours always linked to our land.

Magret de Canard Frais sous vide

(7 avis)
Prix 11,50 €
350 g Sous vide +/- 25g

Dried Duck Breast

(19 avis)
Prix 13,90 €
200 g Vacuum packed +/- 25g

Crème Brulée with Duck Liver

(6 avis)
Prix 6,95 €
50 g Jar

Dried Duck Breast Stuffed with Foie Gras

(10 avis)
Prix 17,95 €
200 g Vacuum packed +/- 25g

3 Crèmes Brulées with Duck Liver

(18 avis)
Prix 15,95 € 20,85 € Prix de base
150 g 3 jars

Duck Liver Mousse 50% Foie Gras

(7 avis)
Prix 4,95 €
65 g can

10 Duck Liver Mousses + 1 Free

(19 avis)
Prix 49,50 € 54,45 € Prix de base
715 g 11 Boxes of 65 g

Duck Liver Mousse with Truffles 50% Foie Gras

(1 avis)
Prix 5,95 €
65 g can

Quail with Duck Liver 20% Foie Gras

(15 avis)
Prix 10,75 €
130 g Box

Magret Stuffed with Duck Liver 25% Foie Gras

(4 avis)
Prix 14,95 €
190 g Box