Description:
Who doesn't love colourful and flavourful dishes, long simmered and candied?
At least we like them that way: that's why our duck breasts are simply cooked, slowly cooked in duck fat, without any colouring or preservatives: a little salt and pepper, the flavour of the duck is enough for itself!
Particularly soft and tender, the flesh of the sleeve located in the extension of the breast and corresponding to the wing of the duck, is generous and very tasty.
This meat, typical of our Périgord region, brings back the flavours of the past.
The ducks chosen for this recipe all have a "Canard à Foie Gras du Sud Ouest" origin. They have been carefully reared, fed and selected for the gustatory quality of their fleshy mantles.
Ingredients:
Duck legs 57%, duck fat, salt, pepper
Weight in grams : 750 g
Certified by the Charte Excellence des Artisans Conserviers : 1
Product of French Cultural and Gastronomic Heritage : 1
Energy (in kj) : 957 kj
Energy (in kcal) : 229 kcal
Fat : 13 g
of which Saturated fatty acids : 5.5 g
Carbohydrates (in grams) : 0 g
of which sugars (in grams) : 0 g
Protein (in grams) : 28 g
Salt (in grams) : 1.9 g
Packaging Detail : Box
BEST BEFORE DATE: Best consumed within 4 years of the date on the lid.
Packaging : Box
Number of shares : 2 - 3
Special Offer : 1
Preservation method semi-cooked cooked with raw salt : Canned food
Animal : Duck
Origin France : 1
Product reviews
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GILBERT R.
Published on 12/14/2025 at 2:17 p.m. (Order date: 12/02/2025)Very good
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Nafissatou M.
Posted on 12/06/2025 at 11:41 PM (Order date: 11/06/2025)I loved it
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Xavier D.
Published on 12/06/2025 at 11:17 a.m. (Order date: 11/25/2025)Same as above
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Odile V.
Published on 04/04/2025 at 4:28 p.m. (Order date: 03/23/2025)Delicious
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Michèle B.
Published on 03/14/2025 at 11:07 a.m. (Order date: 02/27/2025)Excellent product
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Michel Y.
Published on February 13, 2025, at 8:28 a.m. (Order date: February 1, 2025)Excellent product, very practical for cassoulet. The sleeve format, as opposed to the leg format, is impossible to find in stores. I find it much more practical as a side dish, when you want a smaller, individual portion that is easy to serve.
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Veronique B.
Published on 02/10/2025 at 4:37 p.m. (Order date: 01/29/2025)not yet consumed
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Alain B.
Published on 12/17/2024 at 8:30 a.m. (Order date: 12/06/2024)same
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Christiane H.
Published on 12/12/2024 at 12:56 p.m. (Order date: 11/30/2024)Enjoyed in cassoulet, lentils, or simply with a salad.
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Aline M.
Published on 11/17/2024 at 6:40 p.m. (Order date: 10/27/2024)Not yet tasted
- Your order will be processed within 24/48 hours
- Delivery in 24/48h in France, 3 to 5 days in the EU, 5 to 7 days internationally
- Delivery of fresh products in mainland France: chronofresh or Point Relais.
- delivered and packed with care and respect for the product
