Sleeves-Canard-750 Sleeves

Duck Sleeves

The sleeve is one of the most fleshy and tasty parts of the duck. Strong in taste and flavour, we cook them naturally and leave them to preserve for long hours to give them all their melt in the mouth qualities. In Périgord, we incorporate these Manchons in the preparation of typical dishes such as confits or cassoulets to spice them up even more and enrich them with tasty meat.

Ref. MC

750 g Tin
In stock
11,95 €
1,59 € / 100g
Only €160. 00 left before free delivery in mainland France!

No bonus points for this product.

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Who doesn't love colourful and flavourful dishes, long simmered and candied?

At least we like them that way: that's why our duck breasts are simply cooked, slowly cooked in duck fat, without any colouring or preservatives: a little salt and pepper, the flavour of the duck is enough for itself!

Particularly soft and tender, the flesh of the sleeve located in the extension of the breast and corresponding to the wing of the duck, is generous and very tasty.

This meat, typical of our Périgord region, brings back the flavours of the past.

The ducks chosen for this recipe all have a "Canard à Foie Gras du Sud Ouest" origin. They have been carefully reared, fed and selected for the gustatory quality of their fleshy mantles.


Duck legs 57%, duck fat, salt, pepper

Weight in grams : 750 g
Certified by the Charte Excellence des Artisans Conserviers : 1
Product of French Cultural and Gastronomic Heritage : 1
Energy (in kj) : 957 kj
Energy (in kcal) : 229 kcal
Fat : 13 g
of which Saturated fatty acids : 5.5 g
Carbohydrates (in grams) : 0 g
of which sugars (in grams) : 0 g
Protein (in grams) : 28 g
Salt (in grams) : 1.9 g
Packaging Detail : Box
BEST BEFORE DATE: Best consumed within 4 years of the date on the lid.
Packaging : Box
Number of shares : 2 - 3
Special Offer : 1
Preservation method semi-cooked cooked with raw salt : Canned food
Animal : Duck
Origin France : 1
Avis à propos du produit

Basé sur 8 avis

  • 5

    C’est super

  • 5

    Très bien

  • 5

    Très bien.

  • 5


  • 5

    Délicieux dans un plat de lentilles ou cassoulet et même avec une salade

  • 4

    J'aime beaucoup j'y reviendrais.

  • 5

    La tradition. A un prix correct.

  • 5

    Idéal lorsque l'on est pressé ou en panne d'inspiration au moment de la préparation du repas. Je recommande.

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