10-Creme-Canard-Monbazillac-1-Offerte 10-Creme-Canard-Monbazillac
10-Creme-Canard-Monbazillac-1-Offerte
10-Creme-Canard-Monbazillac

10 Duck Creams with Monbazillac + 1 Free

For several years we have been offering a wide range of pâtés, terrines and creams typical of the flavours of our Périgord region, which we always want to be a little different because of their original flavours. This is the case of the Crème de Canard au Monbazillac. This is why we offer it, like its little sisters, in packs of 10 creams plus 1 free. This little starter is full of flavour with a creamy and very fragrant texture. A little pleasure to spread at will.

Ref. CCM-10

1430 g 11 Boxes of 130 g
In stock
45,65 €
41,50 €
45,65 €
-9,09%
2,76 € / 100g
Quantity
Only €160. 00 left before free delivery in mainland France!

By purchasing this product you can collect up to 1 loyalty point. Your cart will total 1 point which can be converted into a voucher of 0,50 €.

  • phone
  • local_shipping

Description:

Our Crème de Canard au Monbazillac is particularly renowned for its smoothness, the finesse of its texture but also and above all for its gustatory qualities marked by the powerful aromas of the duck and the delicate and fruity perfume of the Monbazillac.

You'll really appreciate its soft, slightly sweet aroma.

This recipe combines, as our Chef tries to do regularly through his recipes, the tradition of our authentic and natural flavours with quite innovative and original perfumes.

This cream is made with a simple seasoning and a generous amount of duck meat.

The ducks that have been chosen for this production have a Canard à Foie Gras origin from the South West. They have been carefully selected for their quality due to a balanced diet and their origin, which allows us to produce beautiful gourmet recipes.

With this promotional offer, you will be able to make tasty aperitifs with friends at a low price. You can also offer this cream as a gift, to be enjoyed absolutely!

Ingredients:

Duck meat 40%, poultry liver, milk, eggs, potato starch, Monbazillac AOC 3%, lactoproteins, salt, sugar, pepper, sulphites.

Weight in grams : 1430 g
Certified by the Charte Excellence des Artisans Conserviers : 1
Product of French Cultural and Gastronomic Heritage : 1
Energy (in kj) : 1481 kj
Energy (in kcal) : 358 kcal
Fat : 34 g
of which Saturated fatty acids : 11 g
Carbohydrates (in grams) : 3.3 g
of which sugars (in grams) : 1.3 g
Protein (in grams) : 9.8 g
Salt (in grams) : 1.7 g
Packaging Detail : 11 Boxes of 130 g
BEST BEFORE DATE: Best consumed within 4 years of the date on the lid.
Packaging : Box
Number of shares : 33 - 44
Preservation method semi-cooked cooked with raw salt : Canned food
Animal : Duck
Origin France : 1
  • Your order will be processed within 24/48 hours
  • Delivery in 24/48h in France, 3 to 5 days in the EU, 5 to 7 days internationally
  • Delivery of fresh products in mainland France: chronofresh or Point Relais.
  • delivered and packed with care and respect for the product

Les clients qui ont acheté ce produit ont également acheté :

Cream of Duck with Monbazillac

(7 avis)
Prix 4,15 €
130 g Box

3 Roast Pork "Enchaud

(20 avis)
Prix 29,95 € 31,50 € Prix de base
Weight in grams
3 x 300g boxes

La Vieille Prune Louis Roque

(1 avis)
Prix 39,96 €
70 cl Bottle

Quinquinoix

(3 avis)
Prix 11,63 €
Capacity in centilitres
Bottle

Duck Terrine with Cointreau

(2 avis)
Prix 4,15 €
130 g Box

Duck confit legs

(31 avis)
Prix 10,95 €
Weight in grams
Box of 1 Thigh

Terrine de Mamie 17% Foie Gras

(20 avis)
Prix 6,50 €
130 g Box