Description:
The rabbit pâté, as we like to prepare it and offer it to you, is above all a natural pâté where the raw material is given pride of place. In this recipe, typical of the Périgord cuisine, we choose quality rabbits, tasty and with tender flesh.
We add pork meat, salt, pepper and a touch of Cognac to spice up the fine meat.
We don't use unnecessary tricks, we put the product first.
Particularly tasty, its texture is very smooth and fragrant.
You will enjoy the authentic taste of rabbit or simply discover it.
Ingredients:
Rabbit meat 50%, pork meat, eggs, Cognac, pork gelatine, salt, pepper.
Based on 9
reviews
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Very good.
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Everyone loves him.
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Bought to get free pork
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Not yet tested
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really mundane...
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Very good
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product we know
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Excellent value for money
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quality
- Your order will be processed within 24/48 hours
- Delivery in 24/48h in France, 3 to 5 days in the EU, 5 to 7 days internationally
- Delivery of fresh products in mainland France: chronofresh or Point Relais.
- delivered and packed with care and respect for the product