Description:
Our Duck Terrine with Cointreau is particularly tasty thanks to its very fragrant duck meat and the pork livers that are generously incorporated.
This terrine is very unctuous and full of flavour thanks to the gentle, slightly sweet accents of Cointreau, which gives this recipe a great deal of originality, even if the starting point is always, for us, the search for and enhancement of the traditional and authentic flavours of our land.
The duck meat used in the preparation of this terrine is of high quality (origin and label Canards du Sud-Ouest), chosen in particular for its flavour and tenderness which gives all the smoothness to this gourmet recipe.
Ingredients:
Duck meat 47%, pork liver, eggs, milk, Cointreau 2%, pork gelatin, salt, sugar, pepper.
Weight in grams : 130 g
Certified by the Charte Excellence des Artisans Conserviers : 1
Product of French Cultural and Gastronomic Heritage : 1
Energy (in kj) : 1705 kj
Energy (in kcal) : 413 kcal
Fat : 39 g
of which Saturated fatty acids : 13 g
Carbohydrates (in grams) : 2.4 g
of which sugars (in grams) : 1.8 g
Protein (in grams) : 13 g
Salt (in grams) : 1.6 g
Packaging Detail : Box
BEST BEFORE DATE: Best consumed within 4 years of the date on the lid.
Packaging : Box
Number of shares : 3 - 4
Aroma : Cointreau
Preservation method semi-cooked cooked with raw salt : Canned food
Animal : Pig
Avis à propos du produit
-
Jack G.
Publié le 09/12/2024 à 08:27 (Date de commande : 28/11/2024)On en redemande.
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DOMINIQUE V.
Publié le 15/10/2023 à 16:49 (Date de commande : 05/10/2023)Excellent
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Acheteur vérifié
Publié le 22/06/2020 à 14:06 (Date de commande : 15/06/2020)Bien
- Your order will be processed within 24/48 hours
- Delivery in 24/48h in France, 3 to 5 days in the EU, 5 to 7 days internationally
- Delivery of fresh products in mainland France: chronofresh or Point Relais.
- delivered and packed with care and respect for the product
