Description:
Whole duck foie gras is without doubt the strong and authentic variation of foie gras. Duck lovers will find its long-lasting aromas in the mouth and gastronomes convinced by whole foie gras will particularly appreciate its authentic character.
With us, there is no need for artifice. In order to preserve its gustatory qualities, we cook our whole duck foie gras according to the traditional Périgord recipe. A little salt and pepper and the foie gras is simply put in a glass jar. We do not use any colouring or preservatives.
This whole duck foie gras is made up of a single liver from a duck from the South-West of France, chosen for its great gustatory quality, its beautiful colour and its soft texture. This product bears the label: Foie Gras de Canard du Sud-Ouest.
Ingredients:
Duck Foie Gras from Périgord, salt, sugar, pepper.
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bien sauf dificultèe pour démouler.
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PARFAIT
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Pour ce week-end.
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Délicieux, il s'accommode avec tous les chutneys ou simplement.
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Une merveille digne de la gastronomie périgordine.
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Très bon produit
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Livré rapidement Nous le goûterons pour les fêtes.
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Excellent - Excellent rapport qualité/prix
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Une merveille
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Super
- Your order will be processed within 24/48 hours
- Delivery in 24/48h in France, 3 to 5 days in the EU, 5 to 7 days internationally
- Delivery of fresh products in mainland France: chronofresh or Point Relais.
- delivered and packed with care and respect for the product