Sauces, Soups and Fats

Sauces, Soups and Fats

Among our Perigord Specialities, there are such must-haves as our delicious and very full-bodied Perigueux Sauce, the traditional soup called Tourain à l'ail and our Goose and Duck fat for cooking.

Goose fat

(18 avis)
Prix 3,98 € 5,30 € Prix de base
350 g Tin

Duck Fat

(14 avis)
Prix 3,98 € 5,30 € Prix de base
350 g Tin